Hors D'Oeuvres
The following are priced per 100 pieces and may be served by table or buffet style.
Jumbo Shrimp Cocktail 8-2 ct
325
Barbeque Shrimp
150
Barbeque Scallops
125
Lightly Breaded Fried Oysters
135
Lightly Breaded Fried Shrimp
225
"Stoney's" Crab Balls 1oz /2oz
295/525
Jalapeno Poppers
90
Imperial Stuffed Mushrooms
225
Clams Casino
175
Oysters Rockefeller
225
Oysters Imperial
300
Buffalo Rockfish Bites
90
Buffalo Wings
80
Sesame Encrusted Teriyaki Tuna
250
Hushpuppies & Fried Teriyaki Green Beans Combo
75
Italian Meatballs
75
Swedish Meatballs
75
Crab Rangoon
205
Coconut Shrimp 16-20ct
250
The following are priced per person with a minimum of 40 people required.
Hot Crab Dip
Served with French Bread & Assorted Crackers
5
Hot Seafood Nachos
Scallops, Shrimp & Crab, Served with Tri Colored Tortilla Chips
5
Classic Hummus
Served with Pita Crisps
3
Vegetable Crudities
Served with Assorted Dipping Sauces
2
Smoked Salmon
Served with Traditional Trimmings
6
Fresh Fruit & Cheese Display
4
Jumbo Shrimp
Spiced & Served with Fresh Cocktail Dipping Sauce, 3 Per Person
8
Ultimate Raw
Plump Oysters & Clams on Shaved Ice with Crackers
8
The Fresh Italian
Toma Tomatoes, Mozzarella Cheese, Fresh Basil, & Olive Oil Served with Toasted Ciabatta Bread
6
Niagara Fondue
Our Chocolate Fountain Served with Seasonal Fruit & Pound Cake
8
Stationary Hors D' Oeuvres
The following are priced per person, minimum of 40 people.
Hot Crab Dip
Served with French Bread & Assorted Crackers
5
Hot Seafood Nachos
Scallops, Shrimp & Crab, Served with Tri Colored Tortilla Chips
5
Classic Hummus
Served with Pita Crisps
3
Vegetable Crudities
Served with Assorted Dipping Sauces
2
Smoked Salmon
Served with Traditional Trimmings
6
Fresh Fruit & Cheese Display
Jumbo Shrimp
Spiced & Served with Fresh Cocktail Dipping Sauce, 3 Per Person
4
8
Ultimate Raw
Plump Oysters & Clams on Shaved Ice with Crackers
8
The Fresh Italian
Roma Tomatoes, Mozzarella Cheese, Fresh Basil & Olive Oil Served with Toasted Ciabatta Bread
6
Niagara Fondue
Our Chocolate Fountain Served with Seasonal Fruit & Pound Cake
8

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